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Culinary Gems in Kintyre

26/07/2008

No apologies for the silence over the past fortnight or so, as I’ve quite enjoyed the wee break. We returned a week ago from seven days in Caradale on the Kintyre peninsula and life has been quite busy since. The weather in Kintyre was very mixed, but the scenery was (as the photos below show) fabulous:

Don’t you just love the light in this one?

And there was some great food. If you find yourself in the area, drop by the tearoom at the Caradale Network Centre. Everything is freshly made on the premises (apart from the vanilla ice cream but, as there are three other flavours, that’s no loss) and delicious. Reasonably priced, too.

Further north, at Skipness, is the Seafood Cabin. The weather was dismal on the morning we were there, so a bowl of moules marineres sounded like a good idea. It wasn’t: it was a fantastic idea. Best mussels I’ve tasted in ages. My only regret was that we didn’t make it back to try out the other fare on the menu.

All in all, it was a relaxing week. I managed to read Ciaran Carson’s wonderful For All We Know and Hazel Frew‘s collection Seahorses as well as get stuck into a selection of Van Gogh’s letters I’ve had on my shelf for ages. Now the madness of August is staring us in the face, and I’m counting the pennies to work out how much I can see.

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